Cinnamon Roll Cocktail
Your Christmas morning just got a little sweeter! Our Cinnamon Roll Cocktail is sure to perk you up while opening all your gifts.
Ingredients
- 8 oz RumChata
- 4 oz Kahlúa
- ice
- ground cinnamon
Instructions
- In a pitcher or a large cocktail shaker, combine the RumChata and Kahlúa and stir until combined. Pour into iced glasses and serve with a sprinkling of cinnamon.
Notes
You can line the rim of the glass with brown sugar for a sweeter drink.
You can also make this into a slushy by blending the drink with ice.
